Author - shingtpennfran

5 Secrets behind our Cheesesteak Franchise Growth

To understand why Penn Station East Coast Subs is a repeat, award-winning cheesesteak franchise[1], you’ll need to understand our past. Jeff Osterfeld opened his first deli, Jeffrey’s Delicatessen, in 1983. On a trip to Philadelphia, he became inspired by the regionally unique cheesesteak sandwich. He brought these East Coast flavors back and integrated them within his Dayton, Ohio, shop....

Restaurant Franchise For Sale: 2 Hot Restaurant Investment Opportunities

There’s nothing hotter in restaurants right now than the sandwich. It’s a classic American staple that has been reconstructed to fit the demands of modern consumers. Sandwiches are ingrained in American culture. Food historians say blue-collar workers decades ago needed easy, quick, and affordable meal options — the sandwich became the go-to. Today, sandwiches still reign as one of the...

Six Fast Food Trends Driving Business in 2023

Six Fast Food Trends Driving Business in 2023

Our list of fast-food trends will help you understand the current fast-food industry, customer base, and what types of restaurants will make the best investments.

Fast-Food Restaurant Industry Trends

The fast-food industry is hot and growing! If you’re looking to invest in a fast-food franchise, it’s important to understand current trends having the biggest impact...

Deli Equipment & Sandwich Shop Supplies to Open Sandwich Shop

Deli Equipment & Sandwich Shop Supplies to Open Sandwich Shop

Planning to open a sandwich shop? Here's a complete list of the deli equipment and sandwich shop supplies you'll need to get started.

Sandwich Shop Supplies & Deli Equipment: The List You Need

You want to own your own business by opening a sandwich shop. But you aren’t sure what sandwich shop supplies...

How to Open a Deli Franchise in 5 Steps

How to Open a Deli Franchise in 5 Steps

Wondering what it really takes to open a deli franchise? We detail every step so you know what to expect throughout the entire franchise process.

Step 1: Research Franchisors

Choosing the right franchise is important and there are several factors to consider in the deli space. With many brands to pick, doing extensive research...

5 Reasons to Open a Sandwich Shop Franchise in 2023

5 Reasons to Open a Sandwich Shop Franchise in 2023

The sandwich industry is growing at a rate of 2.9% in 2023, and it's not slowing down. Here's why there's never been a better time to open a sandwich shop franchise.

Fast Food Trends Driving Consumer Demand for Sandwiches

If you’re considering investing in a sandwich shop franchise, these five trends will...

How to Choose a Sub Shop Franchise: What Customers Want Most

How to Choose a Sub Shop Franchise: What Customers Want Most

A sub shop franchise can be a lucrative investment, today and in the future. IBISWorld estimates the sandwich and sub store franchise industry to have increased by 4.5% in 2022 and have a market size based on revenue of $23.6 billion. In the U.S., sandwiches are viewed by customers as...

Sub Franchise for Sale: Three Alternative Brands to Subway

Sub Franchise for Sale: Three Alternative Brands to Subway

The sandwich franchise industry in the U.S. is no small sub. IBISWorld reports the sub sandwich franchise industry had a $23.6 billion market size in 2022 and saw a 4.5% market size growth the same year. Consumers may view sandwiches as healthier options versus other fast-food or fast-casual options, and the...

Jimmy John’s Franchise vs. Penn Station Subs Franchise: How they Compare

Jimmy John’s Franchise vs. Penn Station Sub Franchise

You’re interested in opening a sub franchise, but want to ensure it’s one that will position you with the best opportunity for success, fit your lifestyle, and create a legacy for your family. Two viable sub sandwich franchise options you’ll notice when researching are Penn Station East Coast Subs and Jimmy John’s. Both...

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