At Penn Station East Coast Subs, we take pride in our direct, comprehensive, and award-winning franchisee training. Free from the fuss, unlike other brands, our franchisee training program is just four to-the-point weeks. Franchisees head to Cincinnati, Ohio to learn all the ins and outs of the sub sandwich business. With hours of classroom training and on-the-job training, our franchisees are ready to hit the ground running.

Our Managing Owner Training Program goes over the following topics and more:

• General Operations
• Bookkeeping and Reporting
• Company Policy and Franchise Requirements
• Employee Orientation
• Use of Equipment
• Product Prep